Try this Tavern Style Ale Chuck Roast recipe, or contribute your own.
Suggest a better descriptionPlace beef in Slow cooker. Pour sauce over beef. Cook on low 7-8hrs. Remove beef and slice!
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Serving Size: 1 Serving (1696g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 3589 | ||
Calories from Fat: 2382 (66%) | ||
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Amt Per Serving | % DV | |
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Total Fat 264.6g | 353 % | |
Saturated Fat 106.5g | 533 % | |
Monounsaturated Fat 116g | ||
Polyunsanturated Fat 9.9g | ||
Cholesterol 966.2mg | 297 % | |
Sodium 1022.3mg | 35 % | |
Potassium 4974.8mg | 131 % | |
Total Carbohydrate 48.9g | 14 % | |
Dietary Fiber 8.1g | 32 % | |
Sugars, other 40.8g | ||
Protein 238.9g | 341 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3589
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