Boneless chicken chunks marinated in a thai-style marinade then pan-fried and served with a peanut dipping sauce.
See original recipe: https://www.yeprecipes.com/im...
For preparation instructions, visit the link above. Why not here? Read our Pledge to Food Bloggers.
Are you the original author? Claim your page on BigOven to get more exposure in our apps.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (854g) | ||
Recipe Makes: 2 | ||
|
||
Calories: 579 | ||
Calories from Fat: 356 (61%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 39.5g | 53 % | |
Saturated Fat 7.5g | 38 % | |
Monounsaturated Fat 17.9g | ||
Polyunsanturated Fat 11.7g | ||
Cholesterol 0mg | 0 % | |
Sodium 41.2mg | 1 % | |
Potassium 2812.4mg | 74 % | |
Total Carbohydrate 45.8g | 13 % | |
Dietary Fiber 11.1g | 44 % | |
Sugars, other 34.7g | ||
Protein 25.2g | 36 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 579
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.