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Serving Size: 1 recipe (1341g) | ||
Recipe Makes: 1 | ||
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Calories: 2315 | ||
Calories from Fat: 718 (31%) | ||
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Amt Per Serving | % DV | |
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Total Fat 79.7g | 106 % | |
Saturated Fat 10.9g | 55 % | |
Monounsaturated Fat 32.8g | ||
Polyunsanturated Fat 26.6g | ||
Cholesterol 263.1mg | 81 % | |
Sodium 2393.9mg | 83 % | |
Potassium 4891.2mg | 129 % | |
Total Carbohydrate 227.6g | 67 % | |
Dietary Fiber 42g | 168 % | |
Sugars, other 185.7g | ||
Protein 177.4g | 253 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2315
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