This tomato pesto frittata is an easy, budget-friendly recipe for summer meals. It serves a crowd and is vegetarian-friendly.
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Serving Size: 1 recipe (854g) | ||
Recipe Makes: 1 | ||
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Calories: 1271 | ||
Calories from Fat: 840 (66%) | ||
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Amt Per Serving | % DV | |
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Total Fat 93.4g | 124 % | |
Saturated Fat 26.9g | 134 % | |
Monounsaturated Fat 40.4g | ||
Polyunsanturated Fat 12.4g | ||
Cholesterol 3385mg | 1042 % | |
Sodium 1729.2mg | 60 % | |
Potassium 1093.4mg | 29 % | |
Total Carbohydrate 7g | 2 % | |
Dietary Fiber 0.1g | 1 % | |
Sugars, other 6.8g | ||
Protein 101g | 144 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1271
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