Preheat oven to 400f. Spray 12 cup regular muffin pan with baking spray. Combine flour, sugar, and baking powder in large mixing bowl. Cut in margarine with pastry cutter until mixture resembles coarse crumbs. Stir in milk until just moistened. Do not over mix. Fold in chocolate morsels. Spoon mixture evenly into prepared muffin cups. Mixture will be mounded and completely fill each cup. Bake 20 minutes or until golden brown. Remove from pan and transfer to wire rack to cool.
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|Serving Size: 1 Serving (78g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 61 (28%)|
|Amt Per Serving||% DV|
|Total Fat 6.8g||9 %|
|Saturated Fat 4g||20 %|
|Monounsaturated Fat 1.9g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 4.6mg||1 %|
|Sodium 73.4mg||3 %|
|Potassium 108.8mg||3 %|
|Total Carbohydrate 35.5g||10 %|
|Dietary Fiber 1.7g||7 %|
|Sugars, other 33.8g|
|Protein 4.4g||6 %|
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Calories per serving: 217
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