Mom's Tuna Casserole (makes a ton)
Cook noodles and drain. In large baking dish, mix all remaining ingredients together. Bake for 20 minutes at 375.
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Serving Size: 1 Serving (2192g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 3741 | ||
Calories from Fat: 2416 (65%) | ||
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Amt Per Serving | % DV | |
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Total Fat 268.5g | 358 % | |
Saturated Fat 80.1g | 400 % | |
Monounsaturated Fat 71g | ||
Polyunsanturated Fat 98.9g | ||
Cholesterol 497mg | 153 % | |
Sodium 10065.2mg | 347 % | |
Potassium 2609.6mg | 69 % | |
Total Carbohydrate 183.1g | 54 % | |
Dietary Fiber 10.9g | 44 % | |
Sugars, other 172.1g | ||
Protein 160.5g | 229 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3741
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