Try this Turkey burgers recipe, or contribute your own.
Suggest a better descriptionIn the mixer, beat egg, add milk, worst
Mix in spices
Add turkey
Add bread crumbs
Mix
5 servings 225 grams
6 servings 187 grams
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (207g) | ||
Recipe Makes: 5 Servings | ||
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Calories: 269 | ||
Calories from Fat: 55 (20%) | ||
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Amt Per Serving | % DV | |
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Total Fat 6.1g | 8 % | |
Saturated Fat 2g | 10 % | |
Monounsaturated Fat 1.3g | ||
Polyunsanturated Fat 1.8g | ||
Cholesterol 118.8mg | 37 % | |
Sodium 259.7mg | 9 % | |
Potassium 615.5mg | 16 % | |
Total Carbohydrate 9.4g | 3 % | |
Dietary Fiber 0.6g | 2 % | |
Sugars, other 8.8g | ||
Protein 41.3g | 59 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 269
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