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|Serving Size: 1 recipe (422g)|
|Recipe Makes: 1|
|Calories from Fat: 75 (23%)|
|Amt Per Serving||% DV|
|Total Fat 8.3g||11 %|
|Saturated Fat 1.3g||7 %|
|Monounsaturated Fat 2.1g|
|Polyunsanturated Fat 3.2g|
|Cholesterol 117.9mg||36 %|
|Sodium 160.1mg||6 %|
|Potassium 1103.2mg||29 %|
|Total Carbohydrate 14.7g||4 %|
|Dietary Fiber 4g||16 %|
|Sugars, other 10.7g|
|Protein 47.3g||68 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 332
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