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Serving Size: 1 recipe (2961g) | ||
Recipe Makes: 1 | ||
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Calories: 24399 | ||
Calories from Fat: 23142 (95%) | ||
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Amt Per Serving | % DV | |
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Total Fat 2571.4g | 3428 % | |
Saturated Fat 432g | 2160 % | |
Monounsaturated Fat 1270.9g | ||
Polyunsanturated Fat 749g | ||
Cholesterol 696.8mg | 214 % | |
Sodium 1233.8mg | 43 % | |
Potassium 7182.8mg | 189 % | |
Total Carbohydrate 260g | 76 % | |
Dietary Fiber 82g | 328 % | |
Sugars, other 177.9g | ||
Protein 212.1g | 303 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 24399
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