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Suggest a better descriptionHere is one of my favorite party recipes. This is a refreshingly different type of salad. I normally double this recipe and serve on a buffet for a party. Its always very popular. If you make more then you can eat at one meal just don?t mix it all of it with the lettuce and it will store for days. In a large bowl, combine mayo, cheese, basil and salt. Add broccoli, cauliflower, onion and chestnuts. Refrigerate overnight. Just before serving place cut up lettuce in a bowl and cover with the veggie mixture. Sprinkle with bacon and serve. Original recipe was from "Taste of Home" Posted to KitMailbox Digest by "Gordon"
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Serving Size: 1 Serving (2036g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 878 | ||
Calories from Fat: 54 (6%) | ||
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Amt Per Serving | % DV | |
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Total Fat 6g | 8 % | |
Saturated Fat 2.5g | 13 % | |
Monounsaturated Fat 1.2g | ||
Polyunsanturated Fat 1.4g | ||
Cholesterol 11mg | 3 % | |
Sodium 349mg | 12 % | |
Potassium 2794.7mg | 74 % | |
Total Carbohydrate 201.3g | 59 % | |
Dietary Fiber 24.3g | 97 % | |
Sugars, other 177g | ||
Protein 20.8g | 30 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 878
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