The BakerMama bakes cheesy chicken salad into a flaky crust and tops it with crunchy potato chips for a warm and comforting meal.
Good use for left over turkey too.
Preheat oven to 350°F. Lightly grease a deep 9-inch pie plate with non-stick cooking spray.
Whisk flour and salt in a medium bowl. In a small saucepan over medium heat, melt shortening and water together. Add the melted shortening to the flour mixture and mix with a fork until all flour is moist. Using your fingers, press dough evenly into and up the sides of the prepared pie plate. Prick bottom and sides well with fork. Bake in the preheated oven for 10-12 minutes.
Meanwhile, combine the chicken, red onion, bell pepper, green onion and celery in a large bowl. Stir in the cheese and pecans. In a separate small bowl, stir together the mayonnaise, salt, pepper and lemon juice. Pour the dressing over the chicken mixture and stir until well combined. Place the mixture into the baked pie crust and sprinkle the top of the pie evenly with 1 cup of crushed potato chips. Bake at 350°F for 30 minutes or until crushed chips start to brown.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (243g) | ||
Recipe Makes: 6 Servings | ||
|
||
Calories: 644 | ||
Calories from Fat: 448 (70%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 49.8g | 66 % | |
Saturated Fat 16.5g | 83 % | |
Monounsaturated Fat 19.7g | ||
Polyunsanturated Fat 10.6g | ||
Cholesterol 82.7mg | 25 % | |
Sodium 150.5mg | 5 % | |
Potassium 848.3mg | 22 % | |
Total Carbohydrate 24.3g | 7 % | |
Dietary Fiber 3.9g | 16 % | |
Sugars, other 20.4g | ||
Protein 26.5g | 38 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 644
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.