Try this Warm Mashed Potato and Bacon Salad recipe, or contribute your own.
Suggest a better descriptionPut potatoes and garlic in medium sized saucepan. Add chicken broth and enough cold water to cover. Cover and cook 10-12 min until potatoes are tender. Meanwhile, fry bacon in heavy skillet till crisp; drain on paper towels Remove and reserve 3/4 cup potato cooking liquid. Drain potatoes and garlic well in a colander. Return to pot and stir 1-2 min over medium heat till potatoes are dry. Mash potatoes and garlic, adding reserved cooking liquid, 2 tbs of the oil, 1/2 tsp of salt and 1/4 tsp of pepper. In a cup, with a fork, mix remaining 1 tbs oil, the vinegar, mustard, 1/4 tsp *each* salt and pepper. Put escarole, onions and bacon in a large serving bowl. Add dressing and toss to coat. Mound potatoes on salad and serve immediately. Posted to MealMaster Recipes List, Digest #165 Date: Thu, 13 Jun 1996 21:18:28 -0400 (EDT) From: Lisa
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (328g) | ||
Recipe Makes: 4 | ||
|
||
Calories: 278 | ||
Calories from Fat: 113 (41%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 12.5g | 17 % | |
Saturated Fat 3.6g | 18 % | |
Monounsaturated Fat 6.1g | ||
Polyunsanturated Fat 1.5g | ||
Cholesterol 14.3mg | 4 % | |
Sodium 458.9mg | 16 % | |
Potassium 990.2mg | 26 % | |
Total Carbohydrate 35.4g | 10 % | |
Dietary Fiber 6.1g | 24 % | |
Sugars, other 29.3g | ||
Protein 7.5g | 11 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 278
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.