Try this Watergate Salad recipe, or contribute your own.
Suggest a better descriptionDrain Pineapple and mix all ingredients together in large bowl.
Refrigerate for about 1 hour before serving.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1059g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1066 | ||
Calories from Fat: 233 (22%) | ||
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Amt Per Serving | % DV | |
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Total Fat 25.9g | 34 % | |
Saturated Fat 1.5g | 8 % | |
Monounsaturated Fat 6.4g | ||
Polyunsanturated Fat 15g | ||
Cholesterol 0mg | 0 % | |
Sodium 99.5mg | 3 % | |
Potassium 1209.6mg | 32 % | |
Total Carbohydrate 213.9g | 63 % | |
Dietary Fiber 15.6g | 62 % | |
Sugars, other 198.3g | ||
Protein 16.9g | 24 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1066
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