Try this Watkins Grilled Garlic Pepper Steak with Zesty Bbq Butter recipe, or contribute your own.
Suggest a better descriptionSprinkle the cracked Garlic Pepper evenly over steak;press in with fingertips. Let stand 30 minutes. Meanwhile, combine butter and remaining ingredients;beat until smooth. Place in small bowl;set aside. Grill or broil steak until desired doneness. Cut into serving-size pieces;serve with the Zesty Barbecue Butter. *To coarsely crack pepper, place in small zip-lock bag and hit with the bottom of a heavy pan or with a meat mallet. Recipe By : File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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Serving Size: 1 Serving (176g) | ||
Recipe Makes: 6 | ||
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Calories: 446 | ||
Calories from Fat: 311 (70%) | ||
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Amt Per Serving | % DV | |
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Total Fat 34.6g | 46 % | |
Saturated Fat 17.5g | 87 % | |
Monounsaturated Fat 12.2g | ||
Polyunsanturated Fat 1.3g | ||
Cholesterol 111.7mg | 34 % | |
Sodium 245.3mg | 8 % | |
Potassium 509.9mg | 13 % | |
Total Carbohydrate 1.4g | 0 % | |
Dietary Fiber 0.5g | 2 % | |
Sugars, other 0.9g | ||
Protein 31.1g | 44 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 446
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