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Serving Size: 1 recipe (920g) | ||
Recipe Makes: 1 | ||
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Calories: 3307 | ||
Calories from Fat: 1869 (57%) | ||
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Amt Per Serving | % DV | |
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Total Fat 207.7g | 277 % | |
Saturated Fat 123.4g | 617 % | |
Monounsaturated Fat 55.7g | ||
Polyunsanturated Fat 11.2g | ||
Cholesterol 1334mg | 410 % | |
Sodium 43454.8mg | 1498 % | |
Potassium 749.3mg | 20 % | |
Total Carbohydrate 287.8g | 85 % | |
Dietary Fiber 10.1g | 40 % | |
Sugars, other 277.7g | ||
Protein 65.6g | 94 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3307
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