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|Serving Size: 1 Serving (173g)|
|Recipe Makes: 7 Servings|
|Calories from Fat: 173 (62%)|
|Amt Per Serving||% DV|
|Total Fat 19.2g||26 %|
|Saturated Fat 6.7g||33 %|
|Monounsaturated Fat 9g|
|Polyunsanturated Fat 1g|
|Cholesterol 50.8mg||16 %|
|Sodium 171.9mg||6 %|
|Potassium 491.4mg||13 %|
|Total Carbohydrate 12.1g||4 %|
|Dietary Fiber 5.5g||22 %|
|Sugars, other 6.7g|
|Protein 14.9g||21 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 278
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