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Serving Size: 1 recipe (1367g) | ||
Recipe Makes: 1 | ||
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Calories: 6250 | ||
Calories from Fat: 4398 (70%) | ||
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Amt Per Serving | % DV | |
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Total Fat 488.6g | 652 % | |
Saturated Fat 270g | 1350 % | |
Monounsaturated Fat 142.7g | ||
Polyunsanturated Fat 41.1g | ||
Cholesterol 1822.1mg | 561 % | |
Sodium 34222.5mg | 1180 % | |
Potassium 2296.1mg | 60 % | |
Total Carbohydrate 391.2g | 115 % | |
Dietary Fiber 46.8g | 187 % | |
Sugars, other 344.5g | ||
Protein 101.7g | 145 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 6250
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