Try this Zesty Onion Burgers recipe, or contribute your own.
Suggest a better descriptionFry hamburger and celery. Add the rest and bring to a boil. Lower heat and let simmer for 20 minutes. Serve over toasted hamburger buns.
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Serving Size: 1 Serving (1175g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1733 | ||
Calories from Fat: 719 (41%) | ||
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Amt Per Serving | % DV | |
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Total Fat 79.9g | 107 % | |
Saturated Fat 28.7g | 144 % | |
Monounsaturated Fat 33.1g | ||
Polyunsanturated Fat 6g | ||
Cholesterol 413.8mg | 127 % | |
Sodium 3613.5mg | 125 % | |
Potassium 2308.5mg | 61 % | |
Total Carbohydrate 113.7g | 33 % | |
Dietary Fiber 4.7g | 19 % | |
Sugars, other 109g | ||
Protein 136.3g | 195 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1733
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