The BEST for boiled shrimp
Mix all together well and chll. Serve with peeled shrimp.
Boiled shrimp are not the same without this recipe.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (288g) | ||
Recipe Makes: 4 | ||
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Calories: 600 | ||
Calories from Fat: 358 (60%) | ||
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Amt Per Serving | % DV | |
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Total Fat 39.8g | 53 % | |
Saturated Fat 5.8g | 29 % | |
Monounsaturated Fat 10.7g | ||
Polyunsanturated Fat 21.4g | ||
Cholesterol 30.6mg | 9 % | |
Sodium 2394.7mg | 83 % | |
Potassium 608.8mg | 16 % | |
Total Carbohydrate 66.2g | 19 % | |
Dietary Fiber 1.8g | 7 % | |
Sugars, other 64.4g | ||
Protein 3.8g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 600
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
Boiled Shrimp
I recommend pairing it with this recipe
— stevemur
What would you serve with this? Link in another recipe.