this was delicious! great with Ritz crackers
Great! Less greasy than some of the other crab dips I've made. Increased the amount of crab from 6 oz to 8 oz and left out the onion, but added Old Bay.
Very tastey, easy to make dip! The only thing I world change is the amount of cheddar cheese...it was a bit much fort liking.
This is the best crab dip I ever had! I like to add old bay and serve it with soft pretzels.
Ooooooomg! This is a great recipe! My husband who claims to not like seafood tore this dip up! I used a baguette to dip into it with and it was amazing. The only change I made was 8 oz of crabmeat and a little old bay at the suggestion of other reviewers. I will defenetly make this again.
It's extremely easy..but needs just a bit of tweaking. For some reason, it wouldn't take the pic I took, which btw, was a pretty shot!
This was fantastic! Brought it to an anniversary party and it was inhaled. There wasn't a bit left over. Served it with Club crackers.
This a great recipe! Added old bay seasoning to give it a little kick. I will double it next time.