French Onion Soup is ideal for an autumn or winter night.
Traditional French Onion Soup uses beef broth, but, since my wife doesn't eat red meat, I usually make it with chicken and vegetable stock.
4358 people marked it a Favorite, 3412 people marked it a TryYield: 8 Servings Ready in 2 hours
hangp14 , 2 years agoDelicious! Just finished making it thirty minutes ago and it is gone already.
Tkomodo , 2 years agoGreat recipe. I modified it a bit by using water as my base and beef bouillon cubes per cup of water.
ashleylynnfournier , 2 years agoCant wait to make this, and it looks just like i remember it as a kid in germany
JakPot , 2 years agoOh my days this is tasty, perfect for a rustic summers day! The only recipe I would use for this soup