Try this Easy Tuna Pasta Bake recipe, or contribute your own.
Suggest a better descriptionCook the noodles
In bake container combine tuna, mushroom soup, frozen peas, milk
Add pasta and stir together
Bake until warm in the middle
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (255g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 379 | ||
Calories from Fat: 56 (15%) | ||
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Amt Per Serving | % DV | |
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Total Fat 6.2g | 8 % | |
Saturated Fat 1.5g | 8 % | |
Monounsaturated Fat 1.1g | ||
Polyunsanturated Fat 1.7g | ||
Cholesterol 13.6mg | 4 % | |
Sodium 710mg | 24 % | |
Potassium 395.1mg | 10 % | |
Total Carbohydrate 56.7g | 17 % | |
Dietary Fiber 4.8g | 19 % | |
Sugars, other 51.9g | ||
Protein 23g | 33 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 379
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