Mix the soup, milk, and soup mix in a small bowl. Set aside.
Brown the ground beef, and drain.
In a casserole dish; layer the ground beef, mushrooms, green beans and tater tots. Pour the soup mix over the top. Sprinkle with cheese and cover with aluminum foil.
Bake at 325 for approx 1 1/2 hours.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (462g)|
|Recipe Makes: 4|
|Calories from Fat: 723 (71%)|
|Amt Per Serving||% DV|
|Total Fat 80.4g||107 %|
|Saturated Fat 34g||170 %|
|Monounsaturated Fat 25.2g|
|Polyunsanturated Fat 1.9g|
|Cholesterol 233.4mg||72 %|
|Sodium 1638.2mg||56 %|
|Potassium 948.4mg||25 %|
|Total Carbohydrate 17.3g||5 %|
|Dietary Fiber 3g||12 %|
|Sugars, other 14.3g|
|Protein 54g||77 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1015
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
Keep all your recipes with free BigOven membership. Clip recipes, make grocery lists, meal plans and more!
What would you serve with this? Link in another recipe