Try this Alligator Balls recipe, or contribute your own.
Suggest a better descriptionCombine all ingredients, form 1 inch diameter balls, allow to set one hour. Dredge in flour and fry till brown. Serve hot. * SLMR 2.1a * from John, in Stavanger, Norway. =FE QNet3=E1 =FE ILink: EuroNet Information System =FE Norway =FE +47 [0]4 71 60 21 * Posted to MM-Recipes Digest V4 #5 by "John Williams"
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Serving Size: 1 Serving (82g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 241 | ||
Calories from Fat: 181 (75%) | ||
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Amt Per Serving | % DV | |
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Total Fat 20.1g | 27 % | |
Saturated Fat 1.8g | 9 % | |
Monounsaturated Fat 12.2g | ||
Polyunsanturated Fat 5.7g | ||
Cholesterol 17.8mg | 5 % | |
Sodium 314.6mg | 11 % | |
Potassium 62mg | 2 % | |
Total Carbohydrate 12.7g | 4 % | |
Dietary Fiber 1g | 4 % | |
Sugars, other 11.7g | ||
Protein 3.1g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 241
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