Put all ingredients in crockpot and top with cheese. cook on low setting for about 3 hours.
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|Serving Size: 1 Serving (170g)|
|Recipe Makes: 6|
|Calories from Fat: 143 (57%)|
|Amt Per Serving||% DV|
|Total Fat 15.8g||21 %|
|Saturated Fat 8.7g||44 %|
|Monounsaturated Fat 4.1g|
|Polyunsanturated Fat 1.2g|
|Cholesterol 39.6mg||12 %|
|Sodium 599.2mg||21 %|
|Potassium 270mg||7 %|
|Total Carbohydrate 16.6g||5 %|
|Dietary Fiber 1.2g||5 %|
|Sugars, other 15.3g|
|Protein 11.7g||17 %|
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Calories per serving: 253
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