Try this Apple Crisp recipe, or contribute your own.
Suggest a better description375 degree F oven - 8x8 pan - place sliced apples in pan. mix remaining ingredients thoroughly. Sprinkle over apples... (I don't measure the apples - fill bottom of plan generously)
Bake 30 minutes or until apples are tender.
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Serving Size: 1 Serving (266g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1282 | ||
Calories from Fat: 628 (49%) | ||
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Amt Per Serving | % DV | |
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Total Fat 69.7g | 93 % | |
Saturated Fat 40.7g | 203 % | |
Monounsaturated Fat 18.4g | ||
Polyunsanturated Fat 5.1g | ||
Cholesterol 162.7mg | 50 % | |
Sodium 438.5mg | 15 % | |
Potassium 514.3mg | 14 % | |
Total Carbohydrate 151.6g | 45 % | |
Dietary Fiber 13.3g | 53 % | |
Sugars, other 138.4g | ||
Protein 19.7g | 28 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1282
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