Basic Stuffed Mushrooms with Crab

2 reviews, 4.5 star(s). 100% would make again

Ready in 45 minutes



1 can crabmeat; (tuna size can)
4 large mushrooms; (up to 6)
1/4 cup Butter; melted
1/3 cup dry Italian breadcrumbs
1/4 teaspoon Garlic salt
1/4 teaspoon Instant minced onion

Original recipe makes 4



Clean and stem mushrooms.

Chop stems and sautee with minced onion and garlic salt in 2 tsp butter.

Mix bread crumbs with butter to moisten.

Mix in crab meat and stem mix.

Fold together.

Stuff mushrooms.

Bake 25-30 minutes at 350 degrees.

Verified by stevemur
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Calories Per Serving: 210 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Comment or review

This was so easy to make, and my whole family enjoyed this treat!
ginnycardwell 3y ago

[I posted this recipe.]
dawnrw 7y ago

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