Baked chicken stuffed with potent Mediterranean flavours
1. Preheat oven to 180 degrees
2. Mix stuffing ingredients together, place inside chicken pieces and close up
3. Mix sauce ingredients together
4. Make a sort of bowl from foil, place chicken inside and pour sauce over
5. Place in oven and cook for 30-35 minutes
6. About halfway through, open the foil, spoon the sauce over the chicken again, then close foil
Serve with fresh seasonal veg
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (78g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 44 | ||
Calories from Fat: 16 (36%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1.7g | 2 % | |
Saturated Fat 0.8g | 4 % | |
Monounsaturated Fat 0.7g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 4.5mg | 1 % | |
Sodium 165.4mg | 6 % | |
Potassium 121.3mg | 3 % | |
Total Carbohydrate 5g | 1 % | |
Dietary Fiber 1g | 4 % | |
Sugars, other 4.1g | ||
Protein 2.6g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 44
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