Ready in 2 hours 10 minutes
Great snack! Everyone loves them. Alittle spicey depending on how much cayenne pepper you use.
Break up pretzels in pieces and spread on a cookie sheet with sides.
Mix dry ingredients- add Heinz 57 and oil. Pour over broken pretzels, coat well.
Bake at 250 for 1 hour. Turn oven off and let sit for one more hour.
Store in airtight container.
Stefm22 5y agoGreat recipe! Super easy to make and perfect for when guests come over or to take to a party!
ssdkkps 5y agoLove them, easy & hard to stop eating them!!!
Nancyturner 5y agoRemember these are the very thick pretzels approximately 1/2 inch thick. [I posted this recipe.]