Try this Cinnamon Pear Frozen Yogurt recipe, or contribute your own.
Suggest a better descriptionDrain pears, reserving 1/2 cup of juice. Puree pears in food processor or blender.
Combine pears, reserved juice, yogurt, sugar, cinnamon and allspice in canister of ice cream maker. Freeze according to manufacturers' directions.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Recipe (962g) | ||
Recipe Makes: 1 Serving | ||
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Calories: 837 | ||
Calories from Fat: 57 (7%) | ||
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Amt Per Serving | % DV | |
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Total Fat 6.3g | 8 % | |
Saturated Fat 4g | 20 % | |
Monounsaturated Fat 1.7g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 24.5mg | 8 % | |
Sodium 345.2mg | 12 % | |
Potassium 1365.2mg | 36 % | |
Total Carbohydrate 178.3g | 52 % | |
Dietary Fiber 7.6g | 30 % | |
Sugars, other 170.7g | ||
Protein 25g | 36 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 837
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