Put shredded cranberries and oranges in a food processer and chop. Add sugar and nuts. Mix well and chill for several hours. Serve.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (303g)|
|Recipe Makes: 4|
|Calories from Fat: 179 (27%)|
|Amt Per Serving||% DV|
|Total Fat 19.8g||26 %|
|Saturated Fat 1.7g||9 %|
|Monounsaturated Fat 11.2g|
|Polyunsanturated Fat 6g|
|Cholesterol 0mg||0 %|
|Sodium 2.2mg||0 %|
|Potassium 325.8mg||9 %|
|Total Carbohydrate 124.9g||37 %|
|Dietary Fiber 9.2g||37 %|
|Sugars, other 115.6g|
|Protein 3.5g||5 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 657
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