Try this Crockpot Apple Crisp recipe, or contribute your own.
Suggest a better descriptionIn a large bowl combine apples, sugar,flour,cinnamon, and lemon zest
In another bowl, combine butter, brown sugar, and bread crumbs
In crockpot layer one third of bread crumb mixture, then one-third of the Apple mixture
Repeat layers of bread crumbs and apples and finish with final layer of bread crumbs on top
Cook on low for 4 hours or until bubbly
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (511g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 985 | ||
Calories from Fat: 238 (24%) | ||
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Amt Per Serving | % DV | |
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Total Fat 26.4g | 35 % | |
Saturated Fat 15.3g | 77 % | |
Monounsaturated Fat 6.5g | ||
Polyunsanturated Fat 2.1g | ||
Cholesterol 61mg | 19 % | |
Sodium 14545.9mg | 502 % | |
Potassium 578.8mg | 15 % | |
Total Carbohydrate 188.4g | 55 % | |
Dietary Fiber 10.8g | 43 % | |
Sugars, other 177.6g | ||
Protein 8.6g | 12 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 985
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