Try this DICED UP FRENCH GREEN BEANS recipe, or contribute your own.
Suggest a better descriptionCook green beans according to package directions then drain and add mushrooms and keep warm. Combine butter, rosemary and basil and spoon over beans and toss. Sprinkle with almonds before serving.
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Serving Size: 1 Recipe (324g) | ||
Recipe Makes: 1 Serving | ||
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Calories: 460 | ||
Calories from Fat: 434 (94%) | ||
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Amt Per Serving | % DV | |
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Total Fat 48.2g | 64 % | |
Saturated Fat 22.9g | 115 % | |
Monounsaturated Fat 17.7g | ||
Polyunsanturated Fat 4.6g | ||
Cholesterol 91.5mg | 28 % | |
Sodium 245.4mg | 8 % | |
Potassium 203.6mg | 5 % | |
Total Carbohydrate 5g | 1 % | |
Dietary Fiber 3.1g | 12 % | |
Sugars, other 2g | ||
Protein 6.1g | 9 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 460
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