Comfort Food
Cook and drain pasta. Brown and drain ground beef. Mix all ingredients and stir well. Bake 35-40 minutes.
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Serving Size: 1 Serving (319g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 828 | ||
Calories from Fat: 382 (46%) | ||
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Amt Per Serving | % DV | |
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Total Fat 42.5g | 57 % | |
Saturated Fat 17.3g | 86 % | |
Monounsaturated Fat 12.8g | ||
Polyunsanturated Fat 2g | ||
Cholesterol 198.1mg | 61 % | |
Sodium 779.4mg | 27 % | |
Potassium 625.3mg | 16 % | |
Total Carbohydrate 71.6g | 21 % | |
Dietary Fiber 0.6g | 2 % | |
Sugars, other 71g | ||
Protein 38.5g | 55 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 828
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