Top-ranked recipe named "Egg and Pepper Samich"
egg and pepper samich. quick, and simple with great flavors!
"Was awesome. Quick, simple, delicious. Can make sunny side up, over easy, or break the yolk. Can add whatever you want on top: cheese, scallions. Season with Tabasco sauce. "- murphysrun
Heat frying pan or griddle on medium. Best option is to use a flat cooking surface like a griddle or flat stove-top pan.
Wash, then remove the top of the pepper, seeds and core. Cut pepper into ring shapes, about ½ inch thick. Place pepper ring on pan/griddle cook for 3-4 minutes then flip to other side.
After the first flip, crack 1 egg into the pepper ring. Add salt & black pepper to taste. While the egg cooks, lightly toast an English muffin of choice.
When the egg is cooked to your desired doneness, remove egg, place on English muffin and ENJOY!
If using a frying pan, add a few drops of water to the pan and cover for 1-2 minutes, the steam will help cook the top of the egg white without the yolk turning solid.
I like to cut a pepper into multiple rings, store in the fridge and use as needed.
micahd93 1 month agoThis is so very simple as well as delicious. Thank you
Cuervoix 5 months agoWife loved it for Mother's day breakfast.
siarala 6 months ago
CallMeAl 6 months agoAdded a bit of turmeric for kick. Instant favorite!
henrythompson 6 months agoHow could this possibly take 45 mins to prepare? More like 10 surely?
murphysrun 8 months agoWas awesome. Quick, simple, delicious. Can make sunny side up, over easy, or break the yolk. Can add whatever you want on top: cheese, scallions. Season with Tabasco sauce.
PassionforCreativeFood 8 months agoJust tried this. Really good!
dkulak 9 months ago
Cobbizle 3 years agoOne word, Delicious!