Try this Godiva Tiramisu recipe, or contribute your own.
Suggest a better descriptionMix 3 oz. of Godiva Liqueur with coffee, and set aside. For each serving, trim 4 ladyfingers to fit along the sides and bottom of a 1 cup souffle dish. Pour 1 oz. of the reserved coffee into each souffle dish and set aside. Beat together the mascarpone cheese, egg yolks, sugar and remaining 2 oz. of Godiva Liqueur until smooth. Whip the egg whites until stiff, and fold into the cheese. Divide the filling evenly among the souffle dishes; sprinkle with chocolate and refrigerate overnight. webmaster@godiva.com Posted to MC-Recipe Digest V1 #499 by Gerald Edgerton
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Serving Size: 1 Serving (335g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 686 | ||
Calories from Fat: 488 (71%) | ||
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Amt Per Serving | % DV | |
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Total Fat 54.2g | 72 % | |
Saturated Fat 26.9g | 134 % | |
Monounsaturated Fat 15.9g | ||
Polyunsanturated Fat 3.9g | ||
Cholesterol 725.7mg | 223 % | |
Sodium 587mg | 20 % | |
Potassium 360.9mg | 9 % | |
Total Carbohydrate 25.1g | 7 % | |
Dietary Fiber 0.3g | 1 % | |
Sugars, other 24.8g | ||
Protein 25.9g | 37 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 686
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