Grilled Butter-Marinated Sirloin Steaks

Ready in 1 hour
8 review(s) averaging 4.4. 63% would make again

In Grilled Main Dishes collection

Top-ranked recipe named "Grilled Butter-Marinated Sirloin Steaks"

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Try this Grilled Butter-Marinated Sirloin Steaks recipe, or contribute your own. "collx5" and "Sirloin" are two tags used to describe Grilled Butter-Marinated Sirloin Steaks.

"Had this a few times now and always been very flavoursome.

I tend to add pepper just before serving.

Goes great with sautéed potatoes (with rosemary) & other veg (with mixed herbs)."


Ingredients

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1/4 lb Butter; melted
5 tb Worcestershire Sauce
2 cloves Garlic; Crushed
salt and pepper; to taste
Sirloin steak

Original recipe makes 4 Servings

Servings  

Preparation

Melt butter and mix in above ingredients, except salt and pepper. Marinate steak in mixture for approximately 1 hour. Remove from marinade and place directly over hot charcoal grill. Do not dry. Turn steak once and baste several times with marinade. Add salt and pepper to taste.

Posted to bbq-digest by PhantomBBQ@aol.com on Sep 7, 1999, converted by MM_Buster v2.0l.

Verified by stevemur

Yummerz!
CCheryl

Calories Per Serving: 224 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Reviews

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hlm510 2 months ago

Loved it. Marinated it for about an hour and a half and thru it on the BBQ, it tasted great. Would highly recommend it.
madison246 12 months ago

marie0717 1 year ago

Had this a few times now and always been very flavoursome. I tend to add pepper just before serving. Goes great with sautéed potatoes (with rosemary) & other veg (with mixed herbs).
Josh147 2 years ago

Had great flavor, really moist
mikelanghorst 2 years ago

Great flavour. I stirred in the remainder of the marinade with some fried mushrooms. Added a bit of pop to the taste.
emmetryan 3 years ago

It was good, not great. Felt like it didn't have enough flavor. If I made it again, I'd mix it up a bit more.
Mellylissa 4 years ago

this was so good it needed a photo,
CCheryl 5 years ago

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