* amounts for potatoes and ham not given--use your own judgement as to size for your family. Toss sliced potatoes in cream of tartar and 2 cups water. drain. Put half of ham, potaotes and onions in crockpot. Sprinkle with salt and pepper, then grated cheese. repeat with remaining half. Spoon undiluted soup over top. Sprinkle with paprika, cover and cook on LOW for 8-10 hours. (or HIGH for 4 hours). Posted to MM-Recipes Digest V4 #325 by firstname.lastname@example.org (Roy) on Dec 15, 1997
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (376g)|
|Recipe Makes: 6|
|Calories from Fat: 153 (39%)|
|Amt Per Serving||% DV|
|Total Fat 17g||23 %|
|Saturated Fat 8.8g||44 %|
|Monounsaturated Fat 4.6g|
|Polyunsanturated Fat 2.6g|
|Cholesterol 49.5mg||15 %|
|Sodium 1054mg||36 %|
|Potassium 1135.2mg||30 %|
|Total Carbohydrate 47g||14 %|
|Dietary Fiber 5.8g||23 %|
|Sugars, other 41.3g|
|Protein 15.4g||22 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 396
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from. Try BigOven Pro for Free for 30 days.
Keep all your recipes with free BigOven membership. Clip recipes, make grocery lists, meal plans and more!
What would you serve with this? Link in another recipe
Be the first to review it!
There are no reviews yet. Be the first!