Home-made Maple Syrup

5 reviews, 4.6 star(s). 80% would make again

Ready in 5 minutes

This is the syrup I grew up on - it tastes WAY better than store bought.

"Really good! Tastes just like the expensive stuff for a fraction of the price. Makes a good amount too that will last awhile. "

Ingredients

1 cup Granulated Sugar
1 cup brown sugar
2 cups Water
1 tsp maple extract

Original recipe makes 20

Servings  

Preparation

add water and sugars to a pot and bring to a boil. Add extract and boil about three minutes. Serve on pancakes or waffles or french toast. Yum.

Verified by stevemur
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Calories Per Serving: 105 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Reviews

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Really good! Tastes just like the expensive stuff for a fraction of the price. Makes a good amount too that will last awhile.
Hawleygirl 1y ago

We Love this recipe! Much better than the recipe on maple flavoring box!
Jennywatt79 3y ago

Not my cup of tea
kadams2822 5y ago

[I posted this recipe.]
lucynda 7y ago

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