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Serving Size: 1 recipe (1549g) | ||
Recipe Makes: 1 | ||
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Calories: 3759 | ||
Calories from Fat: 1255 (33%) | ||
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Amt Per Serving | % DV | |
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Total Fat 139.5g | 186 % | |
Saturated Fat 50.3g | 252 % | |
Monounsaturated Fat 49.3g | ||
Polyunsanturated Fat 27g | ||
Cholesterol 1426mg | 439 % | |
Sodium 4140.9mg | 143 % | |
Potassium 1479.1mg | 39 % | |
Total Carbohydrate 559.3g | 165 % | |
Dietary Fiber 4.5g | 18 % | |
Sugars, other 554.8g | ||
Protein 69.1g | 99 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3759
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