All the goodness of apple cobbler in a lower sugar, easier package!
Wash apples and scoop out the core, being careful not to go through the bottom of the apple. Mix cinnamon, oats, and brown sugar then stuff it inside the apples. Top with butter. Pour about a half cup of water into a pot with lid. Gently place apples in the water. Cover and turn heat to medium. Bring water just to boiling then lower heat and cook apples until tender, about 20 minutes.
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Serving Size: 1 Serving (255g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 261 | ||
Calories from Fat: 61 (23%) | ||
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Amt Per Serving | % DV | |
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Total Fat 6.8g | 9 % | |
Saturated Fat 3.8g | 19 % | |
Monounsaturated Fat 1.7g | ||
Polyunsanturated Fat 0.6g | ||
Cholesterol 15.3mg | 5 % | |
Sodium 47.7mg | 2 % | |
Potassium 300.9mg | 8 % | |
Total Carbohydrate 52.2g | 15 % | |
Dietary Fiber 7.1g | 28 % | |
Sugars, other 45.1g | ||
Protein 2g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 261
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