Cook and drain ground beef
Saute veggies with ground beef until a bit soft
Add spaghetti sauce and canned mushrooms
Spice the sauce to your taste
Cook the lasagna noodles
Mix the Cottage Cheese with the egg
Layer: Sauce (a bit to cover bottom of pan), Noodles, Sauce, Cottage Cheese , Noodles, Sauce, Noodles, Sauce, Mozarella Cheese
Bake at 350 - 375 degrees F for 1 hour or until bubbling
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (427g) | ||
Recipe Makes: 4 | ||
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Calories: 679 | ||
Calories from Fat: 239 (35%) | ||
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Amt Per Serving | % DV | |
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Total Fat 26.6g | 35 % | |
Saturated Fat 9.4g | 47 % | |
Monounsaturated Fat 10.6g | ||
Polyunsanturated Fat 2g | ||
Cholesterol 211.4mg | 65 % | |
Sodium 647.1mg | 22 % | |
Potassium 1087mg | 29 % | |
Total Carbohydrate 72.6g | 21 % | |
Dietary Fiber 2.6g | 11 % | |
Sugars, other 70g | ||
Protein 37g | 53 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 679
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