Try this Machou Chicken recipe, or contribute your own.
Suggest a better descriptionI am enclosing a Cambodian Recipe, called Tamarind Chicken Soup, given to me by our best friend, Chandary. Her mother makes this soup (without measuring, of course), and we experimented (I experimented) to approximate the portions. It is approved by Chandary, so it is authentic. The closest approximation of taste I have found to it is a soup called MACHOU CHICKEN (with pineapple & tomato) at THE CAMBODIAN RESTAURANT, in 1727 Wilson Blvd., Arlington, Virginia. IMHHO, this is THE place you should visit. Its just a few stops from the Mall (THE MALL) in D.C. All asides aside, here is the recipe: TAMARIND CHICKEN SOUP with Pineapple & tomato Combine water, galanga, tamarind, fish oil, garlic,and tom yam cube. Boil the water. Dice chicken breasts into cubes and add to boiling water. When chicken is cooked (2 minutes average), add diced chiles and/or hot sauce for 30 seconds. Add pineapple, tomato, scallions. Serve to your friends. Feeds 4 medium hungry people or 2 very hungry people. Serve with jasmine rice and dipping sauces. If anyone has any other Cambodian recipes, I would be interested in them. I have raided the CH archives and have seen what is there. Any help with this or finding books by Chalie Amatyakul (Cooking Thai, especially), would be greatly appreciated. Posted to CHILE-HEADS DIGEST V3 #305 by JOHNION@aol.com on Apr 25, 1997
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Serving Size: 1 Serving (1790g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1566 | ||
Calories from Fat: 365 (23%) | ||
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Amt Per Serving | % DV | |
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Total Fat 40.5g | 54 % | |
Saturated Fat 10.4g | 52 % | |
Monounsaturated Fat 11.8g | ||
Polyunsanturated Fat 9.9g | ||
Cholesterol 921.2mg | 283 % | |
Sodium 1027.5mg | 35 % | |
Potassium 3018.4mg | 79 % | |
Total Carbohydrate 0g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 281.5g | 402 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1566
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