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Suggest a better descriptionCut up margarine into pieces, mix all ingredients. Cover and bake at 325-350 degrees for 1 hour -- stir after 30 minutes.
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Serving Size: 1 Serving (420g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 848 | ||
Calories from Fat: 818 (96%) | ||
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Amt Per Serving | % DV | |
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Total Fat 90.8g | 121 % | |
Saturated Fat 18.8g | 94 % | |
Monounsaturated Fat 44.3g | ||
Polyunsanturated Fat 23.6g | ||
Cholesterol 0mg | 0 % | |
Sodium 2126.2mg | 73 % | |
Potassium 142.6mg | 4 % | |
Total Carbohydrate 9.5g | 3 % | |
Dietary Fiber 0.9g | 4 % | |
Sugars, other 8.6g | ||
Protein 2g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 848
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