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In a bowl, combine eggs, stuffing mix, butter, Parmesan cheese, salt and pepper. Add spinach; mix well. Shape into 1-1/2-in. balls; place in an ungreased 15-in. x 10-in. x 1-in. baking pan. Bake at 350 degrees for 12-15 minutes or until lightly browned.
Additional Tips
PREP TIME 10 Min
COOK TIME 15 Min
READY IN 25 Min
Makes
14
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (304g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 838 | ||
Calories from Fat: 522 (62%) | ||
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Amt Per Serving | % DV | |
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Total Fat 57.9g | 77 % | |
Saturated Fat 29.6g | 148 % | |
Monounsaturated Fat 18g | ||
Polyunsanturated Fat 4.5g | ||
Cholesterol 903.4mg | 278 % | |
Sodium 1605.9mg | 55 % | |
Potassium 398.8mg | 10 % | |
Total Carbohydrate 35.9g | 11 % | |
Dietary Fiber 6.2g | 25 % | |
Sugars, other 29.7g | ||
Protein 43.7g | 62 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 838
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