Try this Sweet and Sour Green Beans #2 recipe, or contribute your own.
Suggest a better descriptionFry bacon until crisp & remove from grease. Add butter & flour to grease. Blend in milk & liquid from beans & tomatoes. Cook until thick. Add beans, tomatoes, onion, sugar, salt, pepper & crumbled bacon. Place in casserole & cover with buttered crumbs. Bake at 350 until bubbly & light brown. MRS. JAMES BAKER From
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Serving Size: 1 Serving (65g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 199 | ||
Calories from Fat: 149 (75%) | ||
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Amt Per Serving | % DV | |
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Total Fat 16.6g | 22 % | |
Saturated Fat 7.8g | 39 % | |
Monounsaturated Fat 5.8g | ||
Polyunsanturated Fat 1.4g | ||
Cholesterol 33.6mg | 10 % | |
Sodium 310.4mg | 11 % | |
Potassium 98.6mg | 3 % | |
Total Carbohydrate 9.2g | 3 % | |
Dietary Fiber 0.6g | 3 % | |
Sugars, other 8.5g | ||
Protein 3.8g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 199
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