A nice, brown-sugar seasoned ham steak
In a large skillet over medium heat brown ham steak on both sides. Drain and set aside.
In same skillet melt butter and stir in brown sugar.
Return ham to skillet, cook until heated through, turning often
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Serving Size: 1 Serving (32g) | ||
Recipe Makes: 6 | ||
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Calories: 151 | ||
Calories from Fat: 65 (43%) | ||
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Amt Per Serving | % DV | |
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Total Fat 7.2g | 10 % | |
Saturated Fat 4.6g | 23 % | |
Monounsaturated Fat 1.9g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 19.1mg | 6 % | |
Sodium 57.5mg | 2 % | |
Potassium 32.6mg | 1 % | |
Total Carbohydrate 22.5g | 7 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 22.5g | ||
Protein 0.1g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 151
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