Try this Thin French Apple Tart (5 Pts) recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 425 degrees.
Place dough on a lightly floured surface; roll into a 12-inch circle.
Place on a 12-inch pizza pan. Combine sugar and cinnamon. Sprinkle 1
Tablespoon sugar mixture over dough. Arrange apple slices, spoke like on
top of dough, working from outside edge to the center. Sprinkle apple
slices with remaining sugar mixture. Bake at 425 degrees for 30 minutes.
Combine honey and vanilla in a microwave-safe bowl. Microwave at HIGH 40
seconds. Brush honey mixture over warm tart. Serve warm
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (22g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 84 | ||
Calories from Fat: 0 (0%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 0.2mg | 0 % | |
Potassium 3.2mg | 0 % | |
Total Carbohydrate 21.6g | 6 % | |
Dietary Fiber 0.1g | 0 % | |
Sugars, other 21.5g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 84
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