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Serving Size: 1 recipe (3210g) | ||
Recipe Makes: 1 | ||
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Calories: 9917 | ||
Calories from Fat: 7158 (72%) | ||
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Amt Per Serving | % DV | |
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Total Fat 795.4g | 1061 % | |
Saturated Fat 315g | 1575 % | |
Monounsaturated Fat 232.7g | ||
Polyunsanturated Fat 199.8g | ||
Cholesterol 1112.2mg | 342 % | |
Sodium 162378.8mg | 5599 % | |
Potassium 3834.3mg | 101 % | |
Total Carbohydrate 641.4g | 189 % | |
Dietary Fiber 38.2g | 153 % | |
Sugars, other 603.2g | ||
Protein 84.7g | 121 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 9917
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