Boil Macaroni for 10 minutes. Drain. Add to bowl. Drain can of tuna. Add to bowl. Add all ingredients. Mix. Chill.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (248g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 153 (24%)|
|Amt Per Serving||% DV|
|Total Fat 16.9g||23 %|
|Saturated Fat 2.6g||13 %|
|Monounsaturated Fat 0.4g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 28.1mg||9 %|
|Sodium 1452.4mg||50 %|
|Potassium 387.7mg||10 %|
|Total Carbohydrate 97.7g||29 %|
|Dietary Fiber 5.1g||20 %|
|Sugars, other 92.6g|
|Protein 24g||34 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 640
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